Vacuum bag 150x250 (100 pcs.) 65-70 microns.

Vacuum bags are used as packaging for meat and fish delicacies, dairy products, fresh fruits and vegetables, salads and semi-finished products, as well as for packaging flowers, medical and chemical products. Vacuum bags have undeniable advantages over classic polyethylene solutions. A vacuum allows products to be stored without loss of quality for a long time and maintain their presentation. The main advantages of vacuum bags are: – high barrier properties – mechanical strength – high optical properties – versatility of use – low cost Attention! The product is sold in packages. 1 package consists of 100 pieces of vacuum bags.

According to your order, we will produce vacuum bags with a notch and (or) Euroslot.